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Tuesday, March 30, 2010

Cheese Cake

I am going to start with my favorite...The Chees Cake
You will need the following
Dream Whip.2 Envelopes
Cream Cheese: 2-8oz Philly Cream Cheese
Graham Crackers: 2 Packages
Sugar 1/4 Cup
1 Stick of Butter melted
1 Cup of Milk
1 teaspoon Vanilla
Powdered Sugar 2 cups

First you want to crush the graham crackers, then mix the sugar and the grahams crackers.Preheat the oven to 325. Place to sugar and graham crackers into a 13x9 inch baking pan, and when your oven is preheated bake at 325 for about 2 to 3 minutes the mixture will become firm.

The next step take your 2 envelopes of Dream Whip and 1 cup of Milk and 1 teaspoon of vanilla. Whip this mixture untill it becomes stiff. Then put it onto the refrigerater.

The next step is to make sure your 2- 8oz packages of Philly Cream Cheese is at room tempture. Then once your Cream Cheese is at room tempture,place in a mixing bowl and add your 2 cups powdered sugar. Mix until creamy.

The next step is to get your dream whip mixture from the refrigerater, and fold together with your cream cheese mixture. Then pour over your graham crackers. To liven it up for the Fourth you can add toppings like blue berries, cherries, to make it look like a flag

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