I can remember the first time I had this salad, My Grandmother made it when we went to visit her. This is a simple but very good dessert.This recipe makes 8( 1/2) cups serverings
You will need the following for your dessert.
1 package (get the 4 servering size) Pistachio flavor instant pudding and pie filling
1 can (20 oz) crushed pineapple in the juice, do not drain
1 cup of miniature marshmellows
1/2 cups of chopped nuts
1 1/2 cups cool whip thawed
Mix pudding mix, pineapple, marshmellows,and your chopped nuts in a large mixing bowl,mix well. Then slowly and gently stir in your cool whip. Cover and refrigerate
Refrigerate for an hour. Best when served cold
Hope you enjoy
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